Amarone della Valpolicella
DOCG BIO 2019
GRAPE VARIETIES
Corvina, Rondinella, Corvinore, Molinara, Oseleta.
VINEYARDS
The grapes come exclusively from vineyards whereorganic farming methods are used.
SOIL
Limestone and clay, altitude 180 metres a.s.l.
HARVEST
When perfectly ripe, the grapes are carefully selected,harvested by hand and placed on five-kilogram racks. They arethen left in the fruit room for over 80 days.
VINIFICATION
The drying process used for this wine reduces theoriginal weight of the grapes, leading to a natural concentrationof the sugars in the must. Fermentation is spontaneous. The skinsare worked daily, with pumping over and punching down to obtainmaximum concentration and bring out the aromas. Malolacticfermentation is spontaneous. The wine is aged in small oak barrelsfor at least 36 months before being bottled without filtering.
DESCRIPTION
Ruby-red in colour with subtle orange reflections. On the nose, ripe red fruit blends with wood spice. Potent andalcoholic on the palate, with persistent tannins balancing thesweetness brought out by the drying process.
FOOD PAIRINGS
This firmly structured wine pairs well with rich redmeats and roasts. Excellent with salamis and mature cheeses. Meditation wine. Serving temperature 18°C.
ANALYTICAL DATA
Alcohol content: 16.30% vol
Sugar: 1.7 g/l
Total acidity: 6.42 g/l
pH: 3.41
Total Sulphur Dioxide less than 40 mg/l
Biodynamic
Winemaking
The grapes in our vineyards are grown in accordance with biodynamic winemaking regulations.
They are selected by hand and vinified in the traditional way to obtain distinctive, top-quality, natural wines.
Biodynamic
Winemaking
The grapes in our vineyards are grown in accordance with biodynamic winemaking regulations.
They are selected by hand and vinified in the traditional way to obtain distinctive, top-quality, natural wines.
A family business
We tend to our vineyards together, and the unique natural wines we produce are the fruit of those efforts.
A family business
We tend to our vineyards together, and the unique natural wines we produce are the fruit of those efforts.
Coltiviamo
Biodinamico
I nostri vigneti vengono coltivati seguendo il disciplinare biodinamico.
Le uve vengono selezionate e raccolte a mano vengono vinificate secondo la tradizione per ottenere vini naturali, inconfondibili e di alta qualità.
Coltiviamo
Biodinamico
I nostri vigneti vengono coltivati seguendo il disciplinare biodinamico.
Le uve vengono selezionate e raccolte a mano vengono vinificate secondo la tradizione per ottenere vini naturali, inconfondibili e di alta qualità.
Coltiviamo
Biodinamico
I nostri vigneti vengono coltivati seguendo il disciplinare biodinamico.
Le uve vengono selezionate e raccolte a mano vengono vinificate secondo la tradizione per ottenere vini naturali, inconfondibili e di alta qualità.
Coltiviamo
Biodinamico
I nostri vigneti vengono coltivati seguendo il disciplinare biodinamico.
Le uve vengono selezionate e raccolte a mano vengono vinificate secondo la tradizione per ottenere vini naturali, inconfondibili e di alta qualità.

